Wednesday, February 18, 2009

Chicken & Black Bean Burrito's (Marisa Rasmussen)

3 Chicken Breast
1 can of black bean's (drained) 
1 pkg. taco seasoning mix
1 cup Pace Picante Sauce
3/4 cup sour cream
1 pkg. small tortillas
Cheddar Cheese
 
-Place chicken breast & black beans in crock pot. Add taco seasoning mix and picante sauce. Cook on low for 5-6 hours or on high for 3 hours. About 20 min. before you are ready to eat, shred chicken and stir in sour cream. Fill tortillas with mixture and top with cheese before folding tortillas. Serves 4 

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